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Pascal Leclerc-Briant represents one of Champagne's most compelling stories of biodynamic innovation
and quartz soils of the vineyards around Bockenau
The slow smoking process gives the mezcal delicate stone fruit notes with a blistered pepper smoke finish
originally revived by Joseph Chamonard and now run by his son-in-law Jean-Claude Chanudet (of Foillard and Lapierre orbit)
more delicate tier off this hallowed site: an utterly elegant
Jean-Claude Lapalu, Brouilly Vieilles Vignes, 2023 so032425 produttori 2020s cru offer Pascal Leclerc-Briant represents one ofJean Claude Lapalu is a true master of Beaujolais, crafting wines that capture both the vibrancy of Gamay and the depth of old vines. His Brouilly Vieilles Vignes comes from parcels of organically farmed, deeply rooted vines, some over 60 years old, planted in the granite rich soils of Beaujolais southernmost cru. The 2023 vintage continues Lapalus tradition of expressive, terroir driven winemaking, offering a Brouilly that is both joyful and
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